saffron Aghele laboratory
Saffron Aghele Laboratory
Testing saffron is an important factor in obtaining its purity and quality.
At Aghele Saffron Laboratory, we test and measure saffron in terms of microbes and color strength to bring you the best and highest quality saffron.
You can visit our laboratory to measure the quality of your saffron.
Blog
Information about the latest and most updated news and content in the field of export
09
Nov
7 Types of Saffron Syrup
When it comes to saffron, besides the many desserts and dishes that can be made with it, saffron syrup is another...
02
Nov
Abortion with Saffron (Everything You Need to Know)
In traditional Iranian culture, the consumption of saffron during pregnancy is prohibited, as it may lead to abor...
29
Oct
6 Saffron Infusions with Numerous Benefits
Tea and herbal infusions are two popular drinks among Iranians, enjoyed throughout the year and never abandoned. ...
26
Oct
The Effects of Saffron During Pregnancy:
During pregnancy, consuming certain foods can be dangerous and may lead to miscarriage or harm the fetus. Therefo...
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Contract production of saffron
Cooperation with Aghele brand
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Aghele specialized laboratory
Determining the quality of saffron
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License to pack saffron
Saffron packaging rules
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I.R.I FDO & Iranian Standard
Aghele brand licenses