Saffron is useful for us in many ways, for example, it is used in cooking, skin care, in cosmetics, drinks, cakes and desserts, as well as in medical matters.
As you know, saffron is the most expensive spice in the world. Also, when we buy this spice, it takes a long time to finish.
So, we should use the best way to store saffron in order to use it in the best way and for a longer period of time.
And compared to other spices, it requires special care and maintenance.
Saffron stays longer than other spices, so we suggest you to buy it in bulk, provided you follow all the tips for its storage. Otherwise, you can buy less.
Storing saffron is not the same as other spices, because in addition to its aroma and taste, it also has many properties for the body.
Therefore, when it is not stored well, it loses its unique properties at the same time as it loses its aroma and color.
The best way to store saffron
The first and most important point in storing saffron is that it is completely dry.
So, if you buy saffron and find that it is not completely dried, it is better to dry it.
Aghele saffron
A suitable dish for saffron
Store saffron in clean, opaque plastic containers.
Metal containers are not suitable because they may get hot in the kitchen environment and this is not suitable for saffron.
for way to store saffron, glass containers are not bad for storing saffron, but the best container is a plastic container.
And the best place to store this colorful spice is inside the cabinet.
Our advice to you is to store saffron in small quantities in separate containers, because moisture is not good for saffron and whenever you want to take some saffron and open the lid of the container, moisture enters it and causes the saffron to stick together. This may reduce its quality.
When you intend to use saffron, it is better to take some of it and close the container tightly so that moisture does not penetrate it.
proper temperature one of the way to store saffron
Temperature plays an important role in observing the tips for the best way to store saffron.
The best temperature in which you can store saffron is between 15 and 20 degrees Celsius.
humidity
When storing saffron, be sure to remember that humidity is not good for this precious spice and it causes it to lose its flavor and properties.
Saffron reacts with oxygen and changes its composition. So be sure to keep away from moisture.
In order for the humidity not to damage the saffron, it should be less than 40%.
final word
We hope that you follow these important points for storing saffron so that your saffron stays with better quality and for a longer period of time.
If you have any questions about saffron storage, you can ask us under this article, we will answer as soon as possible.
You can get more information about the products and also read other people's opinions on the Instagram page of Saffron Aghele.
If you have any comments or suggestions for way to store saffron or anything else, please leave a comment.
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